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From six month - Leek Soup
Ingredients
- 200g of carrot
- 1 small pot of corn grains
- 200g of potatoes
- 100g of leek
- 4.5 l of cherry tomatoes juice
Method of cooking: saucepan
Time of cooking: one hour and 30 minutes
Number of serving: one to 20
Preparation
- Cut the vegetables in tiny fine pieces
- Sweat the vegetables
- Add tomato juice
- Leave to simmer
- Thieve and add a little cream to taste
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